| Class No |
Title |
Entry Fee |
|
| 223 |
Best tray of 3 distinct vegetables - one of each kind but excluding tomatoes. Tray not to exceed 24” x 18”. |
£0.75 |
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| 224 |
3 beetroot |
£0.75 |
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| 225 |
3 carrots |
£0.75 |
[ enter ] |
| 226 |
5 pods of peas |
£0.75 |
[ enter ] |
| 227 |
5 pods of broad beans |
£0.75 |
[ enter ] |
| 228 |
5 French beans |
£0.75 |
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| 229 |
5 pods of mange tout |
£0.75 |
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| 230 |
5 cherry tomatoes with stalks |
£0.75 |
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| 231 |
3 tomatoes with stalks |
£0.75 |
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| 232 |
1 lettuce |
£0.75 |
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| 233 |
1 cabbage |
£0.75 |
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| 234 |
4 potatoes, white skinned, any shape |
£0.75 |
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| 235 |
4 potatoes, coloured skins, any shape |
£0.75 |
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| 236 |
3 courgettes any colour (maximum 6” length - flowers adhering) |
£0.75 |
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| 237 |
3 onions |
£0.75 |
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| 238 |
6 shallots, exhibition dressed |
£0.75 |
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| 239 |
1 bulb of garlic, dressed with 2” stem and trimmed roots |
£0.75 |
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| 240 |
1 cucumber |
£0.75 |
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| 241 |
1 marrow |
£0.75 |
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| 242 |
1 any other vegetable not listed above |
£0.75 |
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| 243 |
3 sticks of rhubarb – leaves trimmed to approx. 2” |
£0.75 |
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| 244 |
Longest stick of rhubarb |
£0.75 |
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| 245 |
Dish of 12 blackberries, with stalks |
£0.75 |
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| 246 |
Dish of 8 gooseberries, with stalks |
£0.75 |
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| 247 |
Dish of 12 raspberries, with stalks |
£0.75 |
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| 248 |
Dish of 12 blackcurrants, with stalks |
£0.75 |
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| 249 |
4 apples, cooking, with stalks |
£0.75 |
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| 250 |
4 apples, dessert, with stalks |
£0.75 |
[ enter ] |
