Class No |
Title |
Entry Fee |
|
223 |
Best tray of 3 distinct vegetables - one of each kind but excluding tomatoes. Tray not to exceed 24” x 18”. |
£0.75 |
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224 |
3 beetroot |
£0.75 |
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225 |
3 carrots |
£0.75 |
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226 |
5 pods of peas |
£0.75 |
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227 |
5 pods of broad beans |
£0.75 |
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228 |
5 French beans |
£0.75 |
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229 |
4 potatoes, white skinned, any shape |
£0.75 |
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230 |
4 potatoes, coloured skins, any shape |
£0.75 |
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231 |
Heaviest potato |
£0.75 |
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232 |
1 cauliflower |
£0.75 |
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233 |
1 cabbage |
£0.75 |
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234 |
3 tomatoes with 1” stalks |
£0.75 |
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235 |
5 cherry tomatoes with stalks |
£0.75 |
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236 |
3 courgettes any colour (maximum 6” length - flowers adhering) |
£0.75 |
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237 |
3 onions, grown from seed, washed not dressed |
£0.75 |
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238 |
3 onions, dressed, grown from sets |
£0.75 |
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239 |
1 bulb of garlic, dressed with 2” stem and trimmed roots |
£0.75 |
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240 |
6 shallots, exhibition dressed |
£0.75 |
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241 |
1 marrow |
£0.75 |
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242 |
1 cucumber |
£0.75 |
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243 |
1 lettuce |
£0.75 |
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244 |
3 sticks of rhubarb – leaves trimmed to approx. 2” |
£0.75 |
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245 |
Longest stick of rhubarb |
£0.75 |
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246 |
8 gooseberries, with stalks |
£0.75 |
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247 |
Dish of 12 raspberries, with stalks |
£0.75 |
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248 |
Dish of 12 blackcurrants, with stalks |
£0.75 |
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249 |
4 apples, cooking, with stalks |
£0.75 |
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250 |
4 apples, dessert, with stalks |
£0.75 |
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