Class No |
Title |
Entry Fee |
|
113 |
A white loaf of bread made by hand, sourdough included. |
£0.75 |
[ enter ] |
114 |
A wholemeal loaf of bread made in a bread machine |
£0.75 |
[ enter ] |
115 |
A focaccia (no larger than 9”x13”) |
£0.75 |
[ enter ] |
116 |
4 Cheese Scones |
£0.75 |
[ enter ] |
117 |
4 Currant Scones |
£0.75 |
[ enter ] |
118 |
3 Rock Buns |
£0.75 |
[ enter ] |
119 |
Iced Date and Walnut Cake – given recipe in schedule |
£0.75 |
[ enter ] |
120 |
A Fatless Sponge Cake |
£0.75 |
[ enter ] |
121 |
4 Butterfly Buns |
£0.75 |
[ enter ] |
122 |
A Ginger Loaf |
£0.75 |
[ enter ] |
123 |
A Victoria Sandwich Cake (baked in 2 tins and filled with jam) |
£0.75 |
[ enter ] |
124 |
A cake/loaf made with vegetables (one or more type, please specify,
un-iced) |
£0.75 |
[ enter ] |
125 |
4 pieces of chocolate brownie |
£0.75 |
[ enter ] |
126 |
Men and boys only – a decorated cake/loaf |
£0.75 |
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127 |
4 chocolate chip cookies |
£0.75 |
[ enter ] |
128 |
A gluten and/or dairy free cake/loaf – please list ingredients |
£0.75 |
[ enter ] |
129 |
3 pieces of almond slice |
£0.75 |
[ enter ] |
130 |
A savoury quiche |
£0.75 |
[ enter ] |
132 |
Jar of marmalade |
£0.75 |
[ enter ] |
133 |
Jar of raspberry jam |
£0.75 |
[ enter ] |
134 |
Jar of jam – any other variety |
£0.75 |
[ enter ] |
135 |
Jar of lemon curd |
£0.75 |
[ enter ] |
136 |
Jar of jelly |
£0.75 |
[ enter ] |
137 |
Jar of chutney |
£0.75 |
[ enter ] |
138 |
Jar of flavoured oil |
£0.75 |
[ enter ] |
139 |
1 bottle homemade cordial (any size bottle) |
£0.75 |
[ enter ] |
140 |
1 bottle homemade sloe gin (any size bottle) |
£0.75 |
[ enter ] |
141 |
1 bottle homemade liqueur (any size bottle) |
£0.75 |
[ enter ] |